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Gyokuro grown in covered tea fields has a unique aroma called "mukimiko". It has a rich flavor similar to dashi stock. It is delicious when brewed slowly at low temperature or in water. Recommended for tea lovers and those who want to fully enjoy Uji Gyokuro.
- Volume
- Gyokuro (for 2 people): 6g per serving
- Materials
- Green tea (domestic)
- Period
- 6 months from date of manufacture